La Genovese Bio

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Juta Bio Blend

Juta Bio Blend is a fine blend of 100% Arabica. Grown according to organic farming methods, it has also obtained Rainforest Alliance certification. Rainforest Alliance represents sustainable agriculture and better opportunities for farmers, their families and our planet. It allows farmers to learn better farming methods, improve working conditions and take care of their children and the environment.

Rainforest Alliance Certified. Find out more at ra.org

Aromatic notes of caramel, chocolate, apples and almonds.

Juta Bio 1.000 g

Organic Coffee

Arabica 100% blend from organic farming and Rainforest Alliance certified.

Product certified by CCPB
ITBIO009 CX/DG 11468 - 19/12/2019
www.ccpb.it

In beans - 1.000 g bags

Juta Bio 250 g

Organic Coffee

Arabica 100% blend from organic farming and Rainforest Alliance certified.

 

Organic Ground Coffee

Organic in Beans Coffee

packed in 250 g bag

Product certified by CCPB
ITBIO009 CX/DG 11468 - 19/12/2019
www.ccpb.it

Coffee Pods Juta Bio

Organic Coffee

Arabica 100% blend from organic farming and UTZ certified.

Organic Coffee packed in a 25 pods box

Product certified by CCPB
ITBIO009 CX/DG 11468 - 19/12/2019
www.ccpb.it

Coffee Capsules Juta Bio

Organic Coffee

Arabica 100% blend from organic farming and Rainforest Alliance certified.

Organic Coffee packed in a 10 capsules box

Capsules compatible with coffee machines Citiz, Pixie, Essenza, Lattissima, U and Maestria by Nespresso®*

Product certified by CCPB
ITBIO009 CX/DG 11468 - 19/12/2019
www.ccpb.it

*The trademark is not the property of La Genovese Sas or other associated companies.

Altura Mexico Bio Decaffeinated

The Altura Mexico Organic Decaffeinated coffee is a coffee with particular characteristics of body, flavor and aroma, perfect for extracting in the cup in all equivalent to a traditional coffee.

Coming from the Santa Madre Region in Chiapas, Mexico, it grows at an altitude of 1,200 meters in the Finca di Santa Fè.

The classification is Premium Screen 16/18.

The manufacturing process is washed and only water is used for decaffeination. The result is a very sweet cup, with notes of chocolate and spices, with a good body and a good aftertaste.

Aromatic notes of sweet dried fruits, chocolate and spices

Honduras Shg – Finca Santa Teresa Bio UTZHonduras Shg Finca Santa Teresa Bio Rainforest Alliance

Honduras Shg - Finca Santa Teresa Bio Rainforest Alliance is a coffee grows  at an altitude of about 1,350 meters. The altitude and low temperatures make the fruits ripen more slowly and this leads to a coffee with a greater complexity of aromas in the cup. This coffee releases a fruity aroma and a caramelized taste, medium acidity and a full and liqueur body with a final note of sweetness.

Aromatic notes of black tea, peach, red fruits, white grapes, strawberry

Perù Sant’Ignazio Premium Bio Rainforest Alliance

The top quality organic coffee "Peru Sant’Ignazio Premium" growns at an altitude of 1,500 / 2,200 meters above sea level.

Thanks to the presence of a volcanic soil rich in precious natural elements, the result is a coffee with a creamy body, with sweet and floral notes. In the cup, it develops strong notes of ripe fruit and chocolate.

Our Peru Sant’Ignazio Premium coffee obtained a score of 85 SCA points.

Aromatic notes of ripe fruit, floral, aftertaste of chocolate